APPETIZERS

Lightly fried triangles of thin egg-roll dough wrapped with a variety of
fillings. Choose between Beef, Chicken, Spinach feta VE, and Potato VG.

Dip made from chickpeas blended with tahini, lemon juice, and garlic.
Topped with olive oil, paprika, and salt.

Dip consisting of finely chopped roasted eggplant, olive oil, lemon juice,
tahini, and Mediterranean seasonings.

Grape leaves stuffed with a mixture of rice, fresh herbs, and warm spices.

Homemade soup made from lentils, carrots, potatoes and spices.
Topped with crispy fried onions (Please let us know if GF).

- Egyptian Ta’ameya
Mix of dried fava beans, onion, herbs, and spices.

Round flatbread baked from wheat flour.

Deep fried potatoes.

Vegan Combo
Hummus, Babaganoush, 2 Veggie
Sambusas, 3 Dolmas, 3 Falafels, and a
Pita Bread.